Thai Massaman Beef Curry Recipe
This Thai Massaman Beef Curry Recipe is
sumptuous and very flavorful! It's a homemade recipe with no need for
any store-bought curry paste or powder. The ingredients list may seem...
Thailand Chicken Soup with Coconut and Lemongrass ( Tom Ka Gai )
This simple Thai chicken soup has that
distinctive Thai flavor - a balance of spicy, salty, sweet and sour.
You will especially welcome this soup's...
Ingredients 1 fresh kiwi, peeled
¼ cup / 60 ml cantaloupe, peeled, seeded and cubed
Juice of 1 naval orange
¼ cup / 60 ml fresh strawberries or mixed berries
1 Tbsp / 15 ml wheat germ
2 Tbsp / 30 ml walnut butter
1 ½ cups / 355 ml coconut water
1-2 Tbsp / 15-30 ml agave nectar, depending on your sweet tooth
Instructions Blend all ingredients until smooth. If you need to add more liquid, then orange juice, coconut water or even ice cubes will do. Make it the way you like it. Pour into two glasses, garnish with...
Gado Gado, it is one of a favorite vegetarian dishes from Indonesia. It is very easy to make.
Ingredients
Vegetable salad
The exact composition of the vegetable salad varies, but usually comprises some mixture of
Shredded or chopped green vegetables such as cabbage, watercress, and bean sprouts, sliced vegetables such young boiled jack fruit, string bean, bitter melon, and cucumber;
Tofu (bean curd);
Tem...
Ingredients/ Bahan:
2 fillet Nile Perch
100 gr Tapioca Starch
Salt
Pepper
2-4 tbsp Kecap manis (sweet dark soy sauce)
1 Spring onion (chopped)
Lime juice
Water
Oil for frying...