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  10. Middle Eastern Food
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  12. American Food
  13. World's Most Delicious Food
  14. Best Food in the World
  15. Food and Drink
Tags:Filipino Food, Middle Eastern, Food Malaysian Food, Japanese Foods, Vietnamese Cuisine, Korean Food, Singaporean Food, Chinese Food, Taiwanese Food, Middle Eastern Food, Thai Food, American Food, World's Most Delicious Food, Best Food in the World, Food and Drink, 

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Resep Soto Daging Spesial Madura

Resep Soto Daging Spesial Madura
Bagi yang ingin mengetahui Resep Masakan Soto Madura, Berikut ini Kami Mempuyai Resep Soto Daging Madura Bahan Soto Daging Madura : 
  • 1/2 kg daging sapi
  • 6 butir bawang merah
  • jahe, garam secukupnya
  • 4 siung bawang putih
  • 1 ons tauge
  • 5 butir kemiri

How to make fried rice (Cara Membuat Nasi Goren)


The Ingredients

Fried rice is a fantastic way to use up leftovers from a Chinese meal - just make sure you cook a little extra rice, then you can pretty much add anything you like to it to make your fried rice. Here are some suggestions: leftover meat such as roasted pork, chicken and ham; vegetables such as peas, sweetcorn, spring onions, carrot, broccoli and asparagus; or even small, cooked prawns. Just make sure all your ingredients are chopped into bite-sized pieces, and don't forget the egg!

The eggs

Ching likes to make scrambled eggs to add to her fried rice, but it is also possible to add an omelette - just cut it into thin strips before adding to the rice. Some chefs like to add beaten egg to the rice while it's frying, but this can make your finished dish a bit mushy.

The rice
It's very important that you use cold rice when making this dish as the rice will keep its shape better and you won't end up with a soggy, mushy mess. If your rice is a little clumpy, break it up with your hands a bit before adding it to the wok. Make sure you cook the rice through until it's piping hot.

The seasoning

Season the rice with light soy sauce for saltiness, sesame oil for smoky, nuttiness and a pinch of white pepper.

Daging semur - Beef semur For Diet


Semur daging means a dish of stewed beef. This Indonesian dish is easy to prepare and is served with cooked white rice.
Serves: 4
Preparation time: 15 minutes
Cooking time: 50 minutes
Ready in: 1 hour 5 minutes

Pizza Sauce Recipes



Pizza : Thin Crust Dough - Info
Category Dough
Servings 12'' Pizza (2-4)
Preparation 20 Minutes
Cooking Time 8-12 Minutes
Difficulty Easy-Medium

The science of pizza sauce recipes is unfortunately subject to as many variables as finding the best pizza dough recipe. Making homemade pizzas of the quality served in pizzerias is possible, but you need to do a little experimenting to adapt recipes to your taste. No pizza sauce recipe is written in stone, use your imagination. Pizza sauces should be fun and are the perfect food to experiment with.
Making a homemade pizza means that you know exactly what went into it, you have control over your diet because you can be sure that there are no additives or preservatives. Learning how to make pizza sauce will save you money and you'll be in control of the nutrients your family eats.
For healthy eating the best pizza sauce recipe is a simple low fat tomato sauce, topped with vegetables and fish. The cream and butter laden sauces, such as Alfredo sauce should not be eaten regularly if you want your food to be heart friendly.

Cooked vs. Uncooked Pizza Sauce

Thin Crust Pizza Recipe


Thin crust pizza dough
Pizza : Thin Crust Dough - Info
Category Dough
Servings 12'' Pizza (2-4)
Preparation 20 Minutes
Cooking Time 8-12 Minutes
Difficulty Easy-Medium

Thin Crust Dough is probably the most widely known type of pizza dough and is usually used for traditional pizzas throughout Europe and in the United States.
Thin crust pizza bases are perfect for pizza lovers who prefer to taste more of the sauce, cheese and other toppings and don't want to be filled up too quickly. It's usual to make thin pizzas larger than thick based pizzas.

Resep Rendang Daging Padang Istimewa

Rendang Daging ini lebih enak disajikan jika dagingnya lunak. Agar daging mudah lunak, usahakan daging direbus dahulu lalu dimemarkan.
Resep Bahan Rendang Daging :
  • daging sapi has 500 gram, potong-potong
  • santan kental 1000 ml
  • santan cair 1000 ml (santan kental dan cair dari 3 butir kelapa)
  • serai 2 batang, memarkan
  • daun jeruk purut 5 lembar
  • daun kunyit 1 lembar, sobek-sobek
  • asam kandis 2 buah